After entering the 21st century, China's baking industry has maintained a strong growth momentum, the current annual output value of the baking industry has reached hundreds of billions of dollars. In the second half of 2015, there will be the best time to send off relatives and friends, travel, wedding and other best times to promote the sales of moon cakes, cakes, cakes, candies, preserves, chocolates, dried fruits, bread, cakes, snacks and other products to usher in the peak season, the best time to do companionship gifts, while baking equipment ushered in new opportunities for development.

Broad prospects for baking machinery market

Baking machinery refers to the processing equipment and tools such as mooncakes, cakes, cakes, bread, cakes, leisure and puffed food, candy, chocolate, etc., oven, oven, oven, filling frying pan, sandwich pan, egg beater, quick-frozen tunnel, packaging machinery, spray code machine, metal detection equipment, detection equipment, coffee shop raw Production equipment and so on.

China's baking machinery industry has a history of 20 years, and has a considerable brand influence and market size, which has a great impetus to the development of China's baking food industry. At the same time, many baking machinery enterprises have been greatly developed, the products have been exported to foreign markets. China's baking machinery industry has gone through a stage from scratch to strong, from weak to strong, and some powerful baking machinery enterprises have mastered the world's advanced technology.

According to relevant data, baking machinery industry in China has developed rapidly in the past few years, with sales volume and output value increasing year by year. And from the main baking machinery companies to launch products, oven is undoubtedly the most popular product, oven market competition is increasingly fierce, its annual sales have doubled in recent years.

Technological innovation stimulates industry development

With the rapid development of baking industry in China in the past ten years, the development of baking machinery and equipment is changing with each passing day. The popularization and automation of baking machinery and equipment has become a key area of industry development, which is closely related to the quality of baking products, product grade and scale development of enterprises.

China's baking machinery industry must work hard on the core technology research, the government must attach importance to the enterprise to be willing to spend money, key links to organize teams to tackle key problems, in order to improve international competitiveness, increase exports, expand domestic demand. In addition, baked food in addition to bread, cakes, moon cakes, a wide range of baked goods, many baked goods have not yet dedicated production equipment.

Experts believe that baking machinery enterprises should adjust the product structure, strive to improve product quality, improve technical level; pay attention to the design, production and supply of complete sets, in order to enhance the competitiveness of products in the domestic and international markets. There are many manufacturers of food machinery in Japan, but there are almost no manufacturers producing the same equipment. Each manufacturer's products have its own characteristics and advantages. Moreover, most of the Japanese manufacturers have a certain mutual interest relationship and share a small share of 5%~l0% of each other. This not only avoids vicious competition, but also promotes each other.

In a word, the flourishing development of baking food in China has prompted the development of baking machinery industry. At the same time, the demand of overseas market is gradually increasing. How to develop baking machinery in China needs new technology, scientific research, production quality and management level, production quality and management level, upstream and downstream product development.